Experimentation continues on the pizza crust with this 3/4 white and 1/4 whole wheat (red) dough.
This pizza sports some great toppings - ramps, chanterelles, ground beef, fresh tomatoes and brie instead of mozzarella.
Riles Creek drains into Tuckertown Reservoir. Today's paddle was organized by Crystal and most of these Photos were taken with her zoo...
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